IES Serpis Discovers Alboraya

On Friday 19th December 2014 it was the turn of the students

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and teachers

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of IES Serpis to enjoy and learn all about the monuments, mysteries, legends, etymology, religion, millennia, gastronomy, nutrition, ecology, ghosts, water, invasion, mathematics, sustainability, threats, industry, resentment, reverence disputes and fauna

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of this unique space; the huerta of Alboraya.

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after a long PE lesson, lasting over two hours, they were able to reap the reward of not complaining all morning, an authentic horchata.

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This was served in what must be the most interesting and original Horchateria anywhere; in the middle of the Huerta, in a garden full of birds (an a very quiet white rabbit) by Vicen, whose family farm now sells Horchata and vegetables grown in their own garden.

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The group was accompanied by Guillermo of the EFE News Agency, so we may soon be seeing ourselves on prime time TV.

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