L’Andana: El Palmar
El Palmar is known as the cradle of paella as well as the birthplace of all i pebre, made from local eels. In December it certainly earns its reputation as…
Bodegas Xaló Cava
Bodegas Xaló continues to collect awards in a difficult 2020. The wines and mistellas of Bodegas Xaló have received the main awards in the most important national and international competitions…
Hoya de Cadenas, the Reference of Valencian Cava
Valencia has been the pioneering region for Cava production outside Catalonia and perhaps the most successful in terms of both production and quality. In recent years Valencian cavas have been…
Murviedro, ecological wines to enjoy good food
Cavas are increasingly consumed to accompany meals or as a sparkling and sophisticated after-dinner drink, although there are a large number of people who maintain the custom of uncorking a…
Valencian Christmas Solidarity
A Valencian company has donated the cost of this year’s Christmas dinner to the Banco de Alimentos. In view of the current pandemic, Inmobiliaria Valenciana PRIMER GRUPO Gran Vía has…
Sierra Norte Launches New Valencian Cava
Bodega Sierra Norte has launched its new cava Pasión Cuvée Reserva Brut Nature, made with high quality grapes, organically grown and with a careful and patient elaboration. This is the…
Valencian Panettone: Out-Italianing Italy
There are some things that we inevitably associate with Italy; pasta and pizza for example. Another is surely panettone, and yet this typical cake, originally from Milan and dating back…
Vega Scorza, intensely Lemony Vega Baja
Vega Scorza is an amazing lemon and leaf extract appetizer that will immerse you in a whole world of emotions, inspiration, and sensations through the scents, textures, and colours of…
Caxton College, an educational ethos valuing emotions
This British school promotes emotional wellbeing among its pupils to minimise the social impact of Covid-19. One of the principal tasks at the school in Puçol is identifying the needs…
Mel de Romer
We visited Canals more or less by accident. We went to a funeral at neighbouring Alcudia de Crespins, and not finding anything interesting restaurant-wise, drove under the railway tunnel that…
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